Description

Known as the anti-aging fruit, Goji berries are an excellent source of antioxidants, vitamins A and C, amino acids, potassium, iron, zinc and much more. Goji berries ( Lycium barbarum L.) grow in the vast area of Himalaya Mountains and are well known for the benefits they provide to oriental medicine. They are usually consumed raw, but we can also infuse them, add them in soups or have their extract.

It is one of the most commonly used food to fight against aging through traditional Chinese medicine during the past millenniums. They have a high concentration of antioxidants, that resist the harmful side effects produced by the free radicals, such as cellular oxidation or premature aging.

It contains a small amount of linoleic acid, which helps us with fat loss. Due to its high concentration of vitamin A and B, as well as beta carotene, it is considered an ideal product to complement our diet. Also, it improves our immune system and protects us from free radical damages.

• All this makes it highly recommendable product as it produces a metabolism and CNS acceleration, ideal as a pre-workout, mainly thermogenic, not only to counteract cellular oxidation produced by the appearance of free radicals, but also for its concentration of linoleic acid (it is such a low amount that it is hardly significant).